Master your skills in the new state-of-the-art Workforce Careers Center at Lincoln Land Community College! Students desiring a career in the Hospitality industry can pursue degree and certificate programs in culinary arts, baking and pastry, and hospitality management! In addition to these programs, the LLCC Hospitality program offers credit-bearing classes in Food Service Sanitation and non-credit classes in Food Service Sanitation Manager Recertifcation through our Community Education program.
Click on any of the links below for more information about the various courses offered at LLCC. For course days and times, please see information in the FORWARD magazine below; or contact Nancy Sweet, Culinary Center Operations Manager, at 217.786.4613 or email at Nancy.Sweet@llcc.edu
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