The purpose of this student group shall be to :
- Provide students in the hospitality and culinary arts programs with the opportunity to meet with professionals in the industry.
- Be involved in community service projects.
- Be of service to the college.
- Experience multiple aspects of the culinary and hospitality industry.
Club advisors
Club officers
- President: Lauren Schuster
- Vice President: Colton Vacker
- Treasure: Mason Rickard
- Secretary: Arin McCaherty
- Communications/Marketing: Vacant